Wineguys Restaurant Group
City Park Grill
Weekly Specials
    Dinner Features  



Asian Seafood Cakes

pickled vegetable slaw

 asian bbq sauce



BBQ Chicken-

Potato Skins

caramelized onions

roasted red peppers

cheddar cheese



Fried Bleu Cheese Polenta

balsamic marinated mushroom-bacon relish

spicy-smoked tomato sauce





Grilled Beef Tenderloin

balsamic marinated mushroom-bacon relish

horseradish aioli, white truffle mash potatoes

fresh vegetables


Sesame Crusted Walleye

pickled vegetable slaw, curry rice salad

asian bbq sauce


Blackened Salmon

corn tomato salsa, worcestershire reduction

creole risotto cake


Buffalo Chicken Linguine

bell peppers, onions, spicy buffalo cream sauce

bleu cheese crumbles


Grilled Portobello Steak

wild rice-kale pilaf, red wine reduction

roasted vegetable demi-glace


Herb Grilled Pork Loin

whole grain mustard cream sauce

white truffle mashed potatoes, fresh vegetables


Spicy Prawn Skewers

quinoa, tomato, cucumber, red onion, chickpeas, feta, lime-honey vinaigrette





Short’s Brewing Co.

Plath’s Meats

Bill’s Farm Market

Brownwood Farms

Fustini’s Oils & Vinegars

Friske Orchards

Martinckek Dairy

John Cross Fisheries



    Wine Features  

~ Bouchard Finlayson ~

Blanc De Mer

Riesling, Viognier, Sauvignon Blanc

2012 – South Africa

Aromas of fresh peach , lemon drop and ginger are followed by ripe tropical flavors with a zippy, pineapple acidic finish.  Robert Parker score of 89 points.

GLASS 8.25 / BOTTLE 25.95


~ Six Hats ~

100% Chenin Blanc

2012 – South Africa

This fairtrade wine has aromas of melon, tropical notes, spice, and stone minerality. It is crisp and refreshing with citrus acidity and subtle hints of peach and guava.

GLASS 6.95 / BOTTLE 20.95


~ Terra d’Oro ~

100% Sangiovese

2010 – Amador County

Complex tannins and bright acidity make this light-bodied wine a perfect food wine, with flavors of candied cheery, red currant, tea, and all spice.

GLASS 8.75 / BOTTLE 27.95


~ Pazzo ~

Sangiovese Blend

2009 – Napa Valley

Pazzo, the Italian word for “crazy,” is a beautifully complex medium bodied wine with notes of spice and red cherry with a pleasant, slightly acidic finish.

GLASS 14.95 / BOTTLE 49.95


    Beer Features  

Short’s Captian Fantasy – Pear Saison

Elk Rapids, MI

A light, crisp, traditional summer ale with aromas of pear, clove and Belgian yeast, finishing with the traditional short’s hoppiness.



Ommegang Three Philosophers – Quadrupel

Cooperstown, NY – 9.7% ABV

A heavenly smooth beer with a full body. Creamy from middle to end. Very complex with notes of cherry, licorice, and sweet dark malts.

Beer Advocate 92 points




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