Wineguys Restaurant Group
City Park Grill

Grits Wine Dinner

February 28, 2013 6:30 pm

(Save to cal)

City Park Grill

Grits Wine Dinner

City Park Grill
and
Chef John Norman Present a
Grits Tasting Dinner
Thursday February 28th at 6:30
39.95
(excludes tax and gratuity)

 

White Truffle Grits
braised kale, caramelized onions and mushrooms
rosemary hollandaise, balsamic reduction
gy Range Sauvignon Blanc – New Zealand

Saffron Grits
shrimp, prosciutto, green beans, tomatoes
smoked paprika-sherry vinaigrette
Craggy Range Sau

Bleu Cheese Grits
roasted-lightly smoked pork loin
corn-bacon succotash, Worcestershire reduction
creole demi-glace
Craggy Range Sauvignon Blanc – New Zealand

Cinnamon-Coconut Grits
sautéed pineapple, lime caramel sauce





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