Housemade Cuisine.
Housemade
Menus
featured appetizers
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9.25
tortilla chips
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pepper-pork gravy
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7.95
thousand island dipping sauce
featured entrées
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creamy grits, corn maque choux worcestershire reduction
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mushroom, onion tomato-basil-vodka sauce
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24.95
horseradish mashed red skin potatoes baby arugula, lemon-caper-dill brown butter
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broccoli-peanut fried rice pickled cucumber-red onion relish
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black bean-corn rice pilaf grilled pineapple salsa
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27.95
sweet potato-beet hash whole grain mustard butter sauce
featured dessert
-
6.95
salted caramel, crème anglaise, toasted pecans
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6.95
fudge center, whipped cream
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5.95
whipped cream
-
5.95
a la mode
appetizers
-
whole grain mustard dipping sauce
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9.45
fresh corn tortilla chips
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6.95
horseradish ranch
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9.25 | 12.95
6 or 10 wings, city park’s original hot or bbq rubbed, bleu cheese sauce
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7.95
spicy pork-black bean-corn salsa, corn tortilla chips
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10.95
thai coleslaw, spicy strawberry sauce
-
7.95
white cheddar cheese curds, pepper gravy, french fries
-
8.95
bleu cheese dipping sauce
soups
-
6.95
swiss, provolone, croutons
-
5.75 | 6.75
shrimp, cajun sausage, chicken, vegetables, rice
-
3.95 | 4.95
-
5.95 | 6.95
shrimp, scallops, clams
-
3.95 | 4.95
salads
-
7.95 | 12.95
mixed greens, dried cherries, toasted walnuts, crumbled bleu cheese, red onions, mustard-herb vinaigrette
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7.95 | 12.95
parmesan, croutons, caesar dressing
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7.95 | 12.95
mixed greens, carrots, cucumber, red onions, tomatoes, croutons, choice of housemade dressing
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7.95 | 12.95
romaine lettuce, tomatoes, corn, parmesan cheese, chipotle dressing
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7.95 | 12.95
bacon, red onions, tomatoes, bleu cheese dressing, balsamic reduction
sandwiches
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10.95
house-smoked turkey, plath’s bacon, provolone, lettuce, tomato, red onion, mayonnaise
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12.95
plath’s bacon, herb-tartar sauce
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pepper gravy, white truffle mashed potatoes, choice bread
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11.45
sautéed or fried, herb tartar sauce
All sandwiches served with housemade bbq chips and dill pickle spear.
Substitute french fries for 1.25
whole sandwiches or combinations
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mozzarella, garlic roasted tomatoes, basil pesto, balsamic reduction
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bleu cheese coleslaw, choice of sourdough, wheat or rye bread
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house made apple butter, ricotta cheese, mixed greens
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10.45
house-cured corned beef, swiss, sauerkraut, thousand island dressing
Whole sandwiches served with housemade bbq chips and dill pickle spear.
Substitute french fries for 1.25.
CAN’T DECIDE? COMBINE.
Select a half sandwich and cup of chicken noodle or today’s soup 9.45.
Substitute creole gumbo, shellfish chowder or french onion soup for 1.
Served with yellow mustard coleslaw.
burgers
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bacon, mushrooms, swiss, bleu cheese sauce
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8.95
lettuce, tomato, red onion, add cheese .95
All burgers served with housemade bbq chips and dill pickle spear.
Substitute french fries for 1.25.
entrées
-
7.25
cheddar, parmesan, swiss, provolone, monterey jack, add chicken 2.95, add cajun sausage 1.95
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alaskan pollock, house-cut french fries, herb tartar sauce
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8.95
-
11.95
appetizers
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whole grain mustard dipping sauce
-
8.95
bleu cheese dipping sauce
-
9.45
fresh corn tortilla chips
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7.95
spicy pork-black bean-corn salsa, corn tortilla chips
-
6.95
horseradish ranch
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7.95
white cheddar cheese curds, pepper gravy, french fries
-
10.95
thai coleslaw, spicy strawberry sauce
-
9.25 | 12.95
6 or 10 wings, city park’s original hot or bbq rubbed, bleu cheese sauce
apple wood grilled
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11.95
grilled, blackened, or topped with bbq sauce
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26.95
6oz
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20.95
marinated in soy sauce, honey, fresh garlic and rosemary
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6oz
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26.95
12oz
All steaks are hand-cut in-house.
Served with white truffle mashed potatoes and fresh vegetable.
Add housemade morel red wine demi-glace 3.
entrées
-
13.95
cheddar, parmesan, swiss, provolone, monterey jack, add shrimp 4.95, add chicken 2.95
-
24.95
warm brussel sprouts, dried cranberries, candied almonds salad, creamy basil balsamic dressing, balsamic reduction
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14.95
wild mushroom-spinach sauce, white truffle mashed potatoes
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beer battered onion rings, pepper gravy, white truffle mashed potatoes
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alaskan pollock, house-cut french fries, herb tartar sauce, yellow mustard coleslaw: fish & chips 14.95 | perch 19.95
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17.95
shrimp, chicken, plath’s cajun sausage, vegetables, rice
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sun-dried tomatoes, capers, artichokes, bell peppers, fresh tomatoes, basil pesto, white wine-garlic sauce, add shrimp 4.95, add chicken 2.95
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23.95
roasted garlic cream sauce, fresh vegetable, white truffle mashed potatoes
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17.95
calamari, bay scallops, shrimp, fresh tomato-basil pesto cream sauce
soup
-
6.95
swiss, provolone, croutons
-
5.75 | 6.75
shrimp, cajun sausage, chicken, vegetables, rice
-
3.95 | 4.95
-
5.95 | 6.95
shrimp, scallops, clams
-
3.95 | 4.95
salads
-
7.95 | 12.95
mixed greens, dried cherries, toasted walnuts, crumbled bleu cheese, red onions, mustard-herb vinaigrette
-
7.95 | 12.95
parmesan, croutons, caesar dressing
-
7.95 | 12.95
mixed greens, carrots, cucumber, red onions, tomatoes, croutons, choice of housemade dressing
-
7.95 | 12.95
romaine lettuce, tomatoes, corn, parmesan cheese, chipotle dressing
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7.95 | 12.95
bacon, red onions, tomatoes, bleu cheese dressing, balsamic reduction
Add grilled salmon 7.95/4oz 11.95/6oz.
Add grilled or blackened chicken 2.95.
Grilled marinated flank steak 6.95/4oz 10.95/8oz.
sandwiches
-
12.45
house-smoked turkey, plath’s bacon, provolone, lettuce, tomato, red onion, mayonnaise
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14.95
plath’s bacon, herb-tartar sauce
-
13.45
sautéed or fried, herb tartar sauce, lettuce, tomato, red onion
Choice of bbq chips, french fries or yellow mustard coleslaw.
All burgers are house-ground tenderloin, brisket and chuck.
Add any salad for 5.95.
burgers
-
bacon, mushrooms, swiss cheese, bleu cheese sauce
-
9.95
lettuce, tomato, red onion, add cheese .95
Served with choice of bbq chips, french fries or yellow mustard coleslaw
All burgers are house-ground tenderloin, brisket and chuck
Add any salad for 5.95
additions
-
.95
-
1.95
-
2.95
-
1.95
-
1.95
kids appetizers
-
3.25 | 4.25
-
3.25
lettuce, carrots, croutons
-
2.95
ranch dressing
kids entrées
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4.95
-
6.45
house-cut french fries
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6.45
house-cut french fries
-
9.95
3oz cut, house-cut french fries
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5.95
house-cut french fries
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fresh vegetables
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4oz cut
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5.25
-
5.45
house-cut french fries
kids dessert
-
3.95
chocolate, vanilla, strawberry
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3.95
kids drinks
featured dessert
-
6.95
salted caramel, crème anglaise, toasted pecans
-
6.95
fudge center, whipped cream
-
5.95
whipped cream
-
5.95
a la mode
dessert cocktails
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kahlua, bailey’s irish cream, grand marnier
-
8
white rum, kahlua, vanilla ice cream
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brandy, crème de cacao, vanilla ice cream
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galliano, crème de cacao, vanilla ice cream
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house-infused vanilla bean vodka, cream, godiva chocolate liqueur
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3oz pour
dessert wines
featured cocktails
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house-made vanilla bean vodka, house-made ginger beer, star anise-cinnamon-orange simple syrup, Vernors, fresh lime
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9.00
pama liquer, vodka, house-made ginger beer, cranberry juice, fresh cranberries, lime
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7.00
peppermint schnapps, hot cocoa, fresh coffee, whip cream, peppermint candy
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6.00
whiskey, honey, lemon juice, cinnamon stick, lemon wedge
CPG Signature Cocktails
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Malibu rum, vodka, blueberry puree, house-made lemonade
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Papa’s Pilar Blonde rum, Luxardo maraschino liqueur, fresh lime, grapefruit juice
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Gypsy vodka from High Five Spirits, house-made ginger beer, Vernors
“Must have” cocktails that have been perfected here at City Park Grill
bourbon
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5 | 9
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6 | 10
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6 | 10
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6 | 10
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6 | 10
-
8 | 14
-
15 | 28
-
5 | 8
Bourbon offered as a 1.25oz or 3oz pour
Beer
Draft beer served as 11oz or 16oz pours
Also available as 6oz pours and growlers to go
on tap
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4 | 6
american blonde ale | odd side ales – grand haven, mi
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3 | 5
amber ale | dark horse brewery – marshall, mi
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4 | 5
american brown ale | bell’s brewery – kalamazoo, mi
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4 | 6
belgian-style wheat | blue moon brewing – denver, co
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3 | 4
light lager
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4 | 5
ipa | founder’s brewing co – grand rapids, mi
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belgian tripel | dragonmead microbrewery – warren, mi
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4 | 5
irish dry stout – ireland
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4 | 5
ipa | short’s brewing – bellaire, mi
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4 | 5
belgian dubbel | petoskey brewing – petoskey, mi
michigan craft bottled beer
specialty bottles
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cherry hard cider
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imperal stout
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sour dark farmhouse ale
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sour fruit saison
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sour saison
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sour fruit saison
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russian imperial stout
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dubbel ale
bottled beer
16 drafts on tap daily with 8 rotating.
Wines by the Glass
White Wine
-
7.25
2016 south australia
-
2012 alto-adige, italy
-
2015 old mission peninsula, michigan
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2015 puglia, italy
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10.75
2012 napa, california
-
2013 marlborough
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N/V veneto, italy
Red Wine
-
9.50
California
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columbia valley, washington
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mendoza, argentina
-
california
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oak knoll district, california
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central valley, chile
-
barossa valley, australia
Dessert Wine
White Wines by the Bottle
Champagne and Sparkling Wine
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N/V Penedes, Spain
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N/V Leelanau Peninsula, MI
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N/V Veneto, Italy
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N/V Champagne, France
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N/V Champagne, France
-
199.95
2004 Champagne, France
Pinot Grigio & Other Light Crisp Whites
-
2015 Colombia Valley, WA
-
2016 Alto Adige, Italy
-
2014 Old Mission Peninsula, MI
-
33.95
33.95 Leelanau Peninsula, MI
Sauvignon Blanc & Other Medium-bodied Whites
-
2015 Casablanca Valley, Chile
-
2014 Stellenbosch, South Africa
-
25.95
2016 Sonoma, CA
-
26.95
2013 Alsace, France
-
2013 McLaren Vale, Australia
-
2016 Marlborough, New Zealand
-
2016 Marlborough, New Zealand
-
2011 Kremstal, Austria
-
2015 Martinborough, New Zealand
Rieslings & Aromatics
-
2016 California
-
2015 Leelanau Peninsula, MI
-
2015 Buchanan, MI
Chardonnay & Other Full-bodied Whites
-
2015 Puglia, Italy
-
2015 Sonoma County, CA
-
31.95
2014 Chablis, France
-
33.95
2015 Oak Knoll District, Napa Valley, CA
-
34.95
2015 Russian River Ranches, CA
-
2015 Central Coast, CA
-
2012 Sonoma County, CA
-
2015 Napa Valley, CA
-
60.95
2016 Carneros, CA
Rosés
-
17.95
2016 California
Red Wines by the Bottle
Pinot Noir
-
24.95
2012 california
-
30.95
2015 California
-
47.95
2012 willamette valley
-
199.95
2010 santa lucia highlands
-
2009 guadalupe vineyard
-
159.95
2005 sonoma coast, california
-
2015 Santa Maria Valley, CA
-
35.95
2015 Sonoma, CA
-
43.95
2015 Willamette Valley, OR
-
2013 Russian River Valley, CA
-
2015 Cotes de Nuits Villages, Burgundy, France
merlot & carmenere
-
2014 Colombia Valley, WA
-
2014 Sonoma, CA
-
63.95
2008 Oak Knoll District, Napa Valley, CA
-
45.95
2010 Cadillac, Bordeaux, France
-
65.95
2010 Napa Valley, CA
-
105.95
2007 Walla Walla, WA
-
1997 Howell Mountain, CA
malbec
-
2015 Mendoza, Argentina
-
38.95
2015 Mendoza, Argentina
-
41.95
2013 Mendoza, Argentina
Grenache, Syrah, Mourvedre & Rhone Style Blends
-
27.95
2014 Sonoma, CA
-
2012 Santa Barbara, CA
-
2010 Santa Barbara, CA
-
2011 Rhone, France
Shiraz & Petite Syrah
-
2013 Clare Valley, Australia
-
2014 Barossa Valley, Australia
-
119.95
2002 Barossa Valley, Australia
-
274.95
1999 South Australia
-
barossa valley, australia
Cabernet Sauvignon / Cabernet Blends
-
2013 Colchagua Valley, Chile
-
2014 Napa Valley, CA
-
2006 Napa Valley, CA
-
45.95
2012 Medoc, Bordeaux, France
-
2010 Maipo Valley, Chile
-
2014 Oak Knoll District, Napa Valley, CA
-
2014 Colombia Valley, WA
-
78.95
2013 Napa Valley, CA
-
2008 Oak Knoll District, Napa Valley, CA
-
2010 Oakville District, Napa Valley, CA
-
127.95
2015 Napa Valley, CA
-
2009 Napa Valley, CA
-
2010 St. Helena, Napa Valley, CA
-
1993 Napa Valley, CA
-
1996 Napa Valley, CA
-
2000 Napa Valley, CA
-
2002 Napa Valley, CA
-
1990 Napa Valley, CA
-
2012 Napa Valley, CA
-
2012 Napa Valley, CA
-
1997 Napa Valley, CA
-
2014 California
-
central valley, chile
Italian & Spanish Style Reds
-
2011 Piedmont, Italy
-
2014 Rufina, Italy
-
2012 Piedmont, Italy
-
2011 Piedmont, Italy
-
2008 Veneto, Italy
zinfandel
-
27.95
2014 Dry Creek Valley, CA
-
42.95
2014 Dry Creek Valley, CA
-
71.95
2015 Napa Valley, CA
Gluten Free
Starters
-
9.25 | 12.95
6 or 10 wings, city park’s original hot or bbq rubbed, bleu cheese sauce
-
9.45
fresh corn tortilla chips
-
7.95
white cheddar cheese curds, pepper gravy, french fries
-
10.95
thai coleslaw, spicy strawberry sauce
Soups
-
5.95 | 6.95
shrimp, scallops, clams
-
5.75 | 6.75
shrimp, chicken, plath’s cajun sausage, vegetables, rice
-
6.95
swiss, provolone
Salads
-
7.95 | 12.95
bacon, red onions, tomatoes, bleu cheese dressing, balsamic reduction
-
7.95 | 12.95
mixed greens, dried cherries, toasted walnuts crumbled bleu cheese, red onion
-
7.95 | 12.95
mixed greens, carrots, cucumber, red onion, tomatoes
-
7.95 | 12.95
romaine, parmesan, caesar dressing
add grilled or blackened chicken 2.95 | add grilled salmon* 4oz 6.95 | 6oz 11.95
add any small salad to entree or sandwich 5.95
Apple Wood Grilled
-
26.95
6oz
-
26.95
12oz
-
6oz
-
11.95
grilled, blackened or blackberry-chipotle bbq sauce
white truffle mashed potatoes and fresh vegetables
add housemade morel red wine demi-glace 3.00
all steaks hand-cut in house
Entrées
-
17.95
shrimp, chicken, plath’s cajun sausage, vegetables, rice
-
14.95
wild mushroom-spinach sauce, fresh vegetables, white truffle mashed potatoes
-
17.95
sun-dried tomatoes, capers, artichokes, bell peppers, fresh tomatoes, basil pesto, white wine-garlic sauce add shrimp 4.95 | add chicken 2.95
-
24.95
warm brussels sprout-dried cranberries, candied almonds salad, creamy basil-balsamic dressing
-
18.95
calamari, bay scallops, shrimp, fresh tomato-basil pesto cream sauce
-
14.95
cheddar, romano, swiss, provolone, monterey jack add shrimp 4.95 | add chicken 2.95
-
23.95
roasted garlic cream sauce, fresh vegetable, white truffle mashed potatoes
Vegetarian
Starters
-
6.95
horseradish ranch
-
7.95
black bean corn salsa
-
7.95
roasted garlic oil, blue cheese dipping sauce
Salads
-
7.95 | 12.95
mixed greens, dried cherries toasted walnuts, red onion, crumbled bleu cheese, mustard-herb vinaigrette
-
7.95 | 12.95
red onion, tomatoes, bleu cheese dressing, balsamic reduction
-
7.95 | 12.95
mixed greens, carrots, cucumber, onions, tomatoes croutons, choice of dressing
Entrées
-
15.95
sun-dried tomatoes, capers, artichokes, bell peppers, fresh tomatoes, basil pesto, white wine-garlic sauce
-
13.95
cheddar, parmesan, swiss, provolone, monterey jack
-
13.95
bell peppers, onions, okra, white rice
-
14.95
fresh tomatoes, sun-dried tomatoes, bell peppers, onion, mushroom
-
candied almonds, dried cranberries, bleu cheese crumbles, basil-balsamic vinaigrette
-
peppers, mushrooms, onions
Sandwiches
-
8.95
tomato, red onion
-
thai coleslaw, spicy strawberry sauce
housemade bbq rubbed chips, yellow mustard coleslaw or french fries
Vegan
Starters
-
marinara dipping sauce
-
balsamic reduction
Salads
-
7.95 | 12.95
mixed greens, dried cherries, toasted walnuts, red onions, mustard-herb vinaigrette
-
7.95 | 12.95
mixed greens, carrots, cucumber, onions, tomatoes croutons, choice of dressing
-
7.95 | 12.95
red onions, tomatoes, carrots, croutons, mustard-herb vinaigrette
Entrées
-
15.95
sun-dried tomatoes, capers, artichokes, bell peppers, fresh tomatoes, white wine-garlic sauce
-
candied almonds, dried cranberries, onion, balsamic reduction, lemon juice
-
13.95
bell peppers, onions, okra, white rice
-
bell peppers, onion, mushrooms, tomato sauce
-
white rice pilaf, balsamic reduction
Dining Hours
Sunday – Thursday
11:30 am – 9 pm
Friday & Saturday
11:30 am – 10 pm
Daily Happy Hour
4 – 6:30 pm
Bar Hours
Sunday – Thursday
11:30 am – 10 pm
Friday & Saturday
11:30 am – 1:30 am
Feeling happy? Join us.
Daily Happy Hour | 4 – 6:30 pm
Drink and dining features in The Annex.
And, Sundays can be more joyful with all-day Happy Hour.
Live Entertainment
Voted #1 Live Entertainment Spot by Petoskey News-Review’s “Best of Northwest,” City Park Grill is widely known for its music scene. From local favorites like Galactic Sherpas to growing stars like The Accidentals, visitors will find great music with plenty of room to dance. Plus, Friday karaoke nights give everyone cause to sing like you’re in the shower.
Planning an Event?
From rehearsal dinners and showers, from corporate events to holiday parties, guests reserve the Hemingway Room for privacy and convenience. Hosting an office meeting? No worries – our catering menu makes planning easy with free local delivery. Just announced your engagement? Combined with sister restaurants Palette Bistro and Roast & Toast Café, Wineguys Catering provides full catering services for weddings, elaborate and casual.
Wine Dinners
Do you enjoy learning about wine? Love pairing the perfect wines with the perfect foods?
View our full calendar of events including Wine and Beer Dinners at City Park Grill and sister restaurant Palette Bistro. Sign up for our Frequent Diner Program – we’ll email you when dates are posted.
Did you know?
Community & Sustainability
The first restaurant in the Wineguys Restaurant Group collection, City Park Grill is proud to provide community-wide support and to embrace environmental sustainability efforts. Learn more about the philosophy with some impressive figures.
A Storied History
City Park Grill, one of Petoskey’s oldest buildings, was originally constructed in 1875. McCarty Hall, as it was then known, was a males-only billiard parlor that offered cigars and “intoxicating beverages.”
The storied history includes tales of prohibition and underground tunnels, of young Ernest Hemingway, and ghost sightings. Enjoy the timeline, and visit City Park Grill in Petoskey to make a little history of your own.
wineguys restaurant group | 231.347.0101 | downtown petoskey