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4 – 9pm | Slow-roasted and lightly-smoked prime rib with a garlic-rosemary au jus, white truffle oil mashed potatoes and fresh vegetables.

$26.95 for Eight Ounces. Add Two Ounces for $5

Friday Prime Rib

4 – 9pm | Slow-roasted and lightly-smoked prime rib with a garlic-rosemary au jus, white truffle oil mashed potatoes and fresh vegetables. $26.95 for Eight Ounces. Add Two Ounces for $5